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Luncheon BuffetsAll Lunch Buffets are Served with Coffee and Iced Tea.(H) Seasoned Roast Beef Sandwich on Kaiser Roll
Served with Au Gratin Potatoes and Fresh Green Salad with Assorted Dressings.
(I) Hot Turkey or Roast Beef Sandwich Served with Mashed Potatoes, Gravy and Fresh Green Salad with Assorted Dressings.
(J) Chicken & Rice or Oriental Chicken Casserole Served with Strawberry Spinach Salad, Rolls & Butter.
(K) Roasted Pork, BBQ Beef or Pulled Smoked Chicken Sandwich Served on Split Top Bun, With Baked Beans and Potato Salad.
(L) Meat Loaf Served with Baked Potato (or Mac n Cheese), Fresh Green Salad with Assorted Dressings, Rolls & Butter.
(M) Burger Bar 6oz Fresh Ground Chuck Patty on a Split Top Bun with French Fries or Fresh Green Salad with Assorted Dressings. Burger Toppings: Bleu Cheese Crumbles, American Cheese, Pickles, Jalapeno Bacon, Green Olives, Lettuce, Tomato, Onions, Ketchup, Mayo, Mustard.
(N) Lemon Chicken 6oz Chicken Breast Served with Rice Pilaf, Fresh Green Salad with Assorted Dressings, Rolls & Butter.
(O) 2pc Fried Chicken Dinner Served with Mashed Potatoes, Gravy, Fresh Green Salad with Assorted Dressings (or Cole Slaw), Rolls & Butter or Picnic Style: with Chicken, Baked Beans & Potato Salad.
(P) Lasagna Choice of Meat or Vegetarian Sauce. Served with Fresh Green Salad and Cheese Garlic Bread
(Q) Rib Eye Steak Sandwich With Choice of Baked Potato, Fresh Green Salad with Assorted Dressings or Glazed Sweet Potato French Fries.
(R) Sandwich Box Lunch Your Choice of Bread and Deli Meats, Served with Potato Chips, Side Salad and a Dessert Bar in a “to go” Lunch Box (Beverage not included).
(S) Chicken Fried Steak or Chicken Fried Chicken Served with Mashed Potatoes and Gravy, Vegetable or Green Salad with Assorted Dressings, Rolls & Butter.
(T) Italian Style Chicken Breast Marinated Chicken Breast with Sundried Tomato Pesto and Melted Provolone Cheese. Served with Pasta Prima Vera, Caesar Salad and Garlic Toast.
(U) Baked Potato Bar Choice of one of these Options: Mexican: Taco Meat, Salsa, Shredded Cheese, Roasted Poblano Sauce, Diced Tomatoes, Sour Cream & Guacamole. Traditional: Steamed Broccoli and Cheese Sauce, Butter, Sour Cream, Bacon Bits, Diced Ham & Chives.
(V) Chicken Enchilada Casserole Corn Tortillas layered with Seasoned Pulled Chicken, Cheddar Cheese and smothered with White Cheddar Poblano Sauce. Served with Corn & Black Bean Caesar Salad.
(W) Grilled Italian or Honey Dijon Chicken Club Sandwich Served on a Soft Ciabatta Roll with Bacon, Provolone Cheese with Condiments on the side of Lettuce, Tomato Pesto Mayonnaise or Garlic Aioli. Served with French Fries or Sweet Potato Fries & a Pickle Spear.
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