The Meat Shoppe
                                                 &
                        Catering Thyme
                           "Catering for all Occasions"

                                                Home of
                              Nebraska Steaks and Prairie Gold Seasoning

Home

Our Experience

Cuisine

Retail Products

Ice Sculptures

Photo Gallery

Useful Links

Contact Us

Welcome to our retail products page. Our Master Meatcutter,
Rick Keller, only uses tender-aged, U.S.D.A. Choice Rib Eye Steaks.
The ribeye is a rib steak without the bone. It's considered the most flavorful
of all beef steaks thanks to a natural "flavor kernel" that runs throughout it. Rick then
hand cuts each steak to guarantee you receive the perfect steak every time. These
steaks are guaranteed tender but you can choose to enhance the flavor by adding
our Prairie Gold Seasoning.
There are many choices when  ordering our U.S.D.A. Steaks, either seasoned with our Prairie Gold Seasoning or unseasoned, and 12 ounce or 16 ounce steaks. You tell us your preference and what address to ship the steaks to.
Please call 308-436-3339 to order.